Menus

Vegetarian Menu

starters.....

Blini, Smashed Avocado & Basil Roasted Tomato (VE,E,N,D)

$ 8.00

Roasted Quince, Pomegranate & Pepitas (VE,G,D,E,N)

$ 8.00

Sweet Potato Rosti Wedges (VE,G,D,E)

Maple chilli sauce & cashew sour cream

$ 10.00

main course....

Roasted Cauliflower Steak (VE,G,D,E,N)

Spiced eggplant jam, truffle aioli & salad greens

$ 30.00

Vegetarian Pasta (D,N)

Ribbon pasta, roasted tomatoes, peas, spinach, garlic oil w/ olive tapenade & shaved parmesan

$ 30.00

Sweet Potato Rosti (VE,G,D,E,N)

Creamy artichoke & bean puree w/ roasted pumpkin, broccolini & rocket

$ 30.00

Roasted Portobello Mushroom (VE,D,E,G,N)

Baked bean cassoulet, roasted tomato & baby spinach

$ 26.00

dessert....

Lemon Nutty Cheesecake(G,D,E,VE)

Lemon syrup & zesty toffee

$ 16.00

Warm Maple Crepes (VE,D,E,N)

Cinnamon apple compote & rhubarb jam

$ 16.00